Hot Smoked fish is their specialty.
Daily fresh Salmon and Ocean trout, filleted then Hot smoked in thier very own smoke house by the master of smoking for over 45 years, Stephen De Launay.
Rob Forsyth, has been roasting, creating and fine-tuning coffee blends for over 35 years, has won many awards and has judged at National and International Barista Championships for the last ten ye
